A new group has been formed in Cornwall and in the 24 hours since it started, 550 people have signed up. The group is called Cornwall Scrubs, a Cornish group of volunteers making scrubs for hospitals, GPs and Carers in Cornwall. Today I cleared my glass workroom, put everything away and tomorrow, I will set it up for sewing. I’m going to be making the porterage bags for the scrubs which can be made out of any cotton fabric so I can use up stuff I have in.
Category Archives: baking
It was a beautiful morning and we went on our regular walk, a short stretch of the Flat lode Trail. Please join us, especially if you are having to stay indoors, on this lovely full-of-Springtime walk.
A couple of my Dear Readers asked for the recipe for my Special Brownies which I showed you yesterday. You and they, can now find the recipe here.
Another treat made today and put into the freezer – my special Brownies, gooey and delicious. If the treats aren’t in the freezer, they disappear in a few days – being frozen, they require some forethought! We had each had one before I got the photo taken.
The Guardian newspaper printed my letter this morning! There has been ongoing correspondence for the last month about marmalade making and I joined in! Regular readers will know about my marmalade making every January.
Storm Ciara did a good job of flattening our Spring flowers. They were just beginning to perk up when Dennis arrived. The Crocuses and little Iris Reticulata have suffered the most. The Tete a Tete are still standing up.
I loved my Thesaurus as I was growing up, given to me when I was, I think, nine years old and it stayed by my side for many years. In due course, it fell apart and I was given a shiny new copy. Today is Thesaurus Day which commemorates the birth of Peter Mark Roget, born on this day in 1779 and author of Roget’s Thesaurus. Here’s a poem to celebrate. It’s called ‘Roger’s Thesaurus’ and it is by Brian Bilston who published it on Twitter this morning.
It seems appropriate that today, my Dear Dad’s birthday, I have spent much of the day making marmalade. Dad was the marmalade maker in our house and I used to help him when I was quite young. The smell of the oranges boiling is so evocative of lovely times.
I spent the rest of the day baking cookies for our decorators, ColourGirlz, who start tomorrow on the hall, stairs and landing. I have used an old family recipe but adapted it by adding cinnamon and dried cherries as a very dear friend does. She takes them on long car journeys and they are very much appreciated.