Diamonds, Rhubarb ‘n’ My Nepalese Back-Pack (Daily Prompt)

16 Nov

1    A very heavy mist dropped diamonds on these furry sage leaves.

Diamond drops on  sage

2   Beautiful Rhubarb with Ginger Fool as tonight’s dessert.

Rhubarb with Ginger Fools

3   Thought today’s Daily Prompt to be an interesting challenge so I have re-written much of this post so that it contains no three letter words. I have also chosen to change my third item today. I recognise that it is much easier to follow this challenge when one’s post is short!  It still makes writers think hard about their choice of words.    In Pokhara, Nepal, I bought a beautiful back-pack, embroidered in some of my favourite colours which I plan on using to carry stuff to do with my music lessons, choirs as well as piano then I shall be reminded of my holiday three times every week.

Back-pack from Nepal


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3 responses to “Diamonds, Rhubarb ‘n’ My Nepalese Back-Pack (Daily Prompt)

  1. Choc Chip Uru

    November 17, 2012 at 3:49 am

    Oh wow gorgeous and delicious desser my friend 🙂
    And beautiful diamond dew drops!

    Choc Chip Uru

  2. WordsFallFromMyEyes

    November 17, 2012 at 1:27 am

    I love, LOVE ginger… & rhubarb! The only thing I know how to do with rhubarb is simmer it & have custard with it. That’s all 🙁 That dessert is DELISH 🙂

    • mybeautfulthings

      November 20, 2012 at 3:59 pm

      and it’s so easy. Do your thing with the rhubarb and let it go cold. Then whisk up some cream so that it is just starting to thicken and fold in the rhubarb. If you whip it too much the extra movement as you stir in the rhubarb will make it go too thick and , yes, it is delicious! Hope you try it and enjoy it! 🙂


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