1. We are in Barcelona to help celebrate our daughter-in-law’s birthday and brought with us presents and cards from family in England. We bought some beautiful French tarts from a cake shop yesterday and had those for breakfast after our croissants! We cooked a birthday dinner last night as D and A have to go to Madrid tonight re A’s visa to visit us at Christmas.
2 This week we have eaten Spanish food, D&A’s Moroccan neighbour has brought in beautiful breads and cakes for us each day (see the photos below), last night’s dinner had one English course, (Prawns in a Marie Rose sauce), one French (Confit duck with saute potatoes and peas)and one Italian ( Tiramisu) and this evening we are having a Senegalese dish,Thieb bu djen( chebugen) which I have had a hand in preparing! For D&A’s arrival back tomorrow evening, the lovely neighbour is cooking us a Moroccan couscous dish.
Birthday breakfast.
Beautiful biscuits, all home made
3. Our Senegalese supper was super delicious and reminded us of our trip there for the Wedding last April.
Thieb Bu Djen
