We cooked another of our Spicery meals tonight as Daughter No 1 was with us having helped to put the boat to bed for the winter in the ship-yard and it was very good indeed – Catalan Seafood Fideua with Lemon Allioli and a green salad.
This afternoon I made a new cake where I blended two recipes and it worked out well. It’s oranges and lemons and sour cream and I need to think of a name!
Here are some more useful words, this time from Einstein.


























