Our Pak Choi is still going strong and we are using the leaves. Does anyone know if we can eat the buds and flowers as one does with Purple sprouting broccoli ? The bees have been busy all over the garden today.
Tag Archives: pak choi
1 A new beach for us today, Praa Sands, an enormous stretch of lovely soft sand. It looks like a good place to bring the Grandchildren.
2 We have harvested our first Broad Beans and Pak Choi and ate them within twenty minutes of picking! I love that feeling of satisfaction with growing , picking and then eating your own veggies that I share with Heidi of Lightly Crunchy
3 Our Iris Siberica is in flower. The patterns of the veining are so very beautiful.