Such a hot day! We aren’t used to it. Simple turkey salad was an easy to prepare and easy to eat lunch. The lettuce and borage flowers are from our edible garden in the trough. 
It was not a sensible day to make jam but the crop (600 grammes) was harvested so needs must, despite the heat …… I haven’t made Blackcurrant jam before and it is delicious. 
Our Day Lilies are gorgeous.
A lovely friend called in to visit today bearing the most delicious gifts! There was freshly baked and still warm whole meal bread made by G and five tiny jars of homemade Blackcurrant Jam made by N, a little of which we had this afternoon for tea. Bread and jam – surely the ultimate comfort food!
As if that weren’t enough, N also brought six beautifully fresh eggs laid by their chickens so my favourite breakfast of poached egg on toast is all sorted too! Thank you, N&G for your love and your generosity.
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