One side of our front garden is full of yellows, pinks, white and green – all bright Spring flowers. The other side is my Suffragette Garden – all purple, white and green in honour of my Great Granny, Mrs Wiseman.
This week’s Feast supplement in the Guardian on Saturday had a recipe on the Rachel Roddy’s Tales from an Italian Kitchen page that I just had to try . Here are the ingredients should you wish to put them together ready!
Here are the first two slices……. Absolutely delicious!.
Sponge Cake with a Heart of Lemon Custard – Rachel Roddy
