We stopped off this morning at Home Ground, our favourite coffee shop in town. We had our coffees and our Portuguese Custard tarts and bought our lunch to take home – a Pepperoni Flatbread to share with a salad and a new cake, like an enormous Jaffa in a sponge with a tart orange filling and a wonderful chocolate ganache on top – and it was vegan. I’m sorry I forgot to take a photo before we ate it all, to the very last crumb! My plate is on the right. I have asked for the recipe but they buy it in so I am going to have to invent something myself. When it works, I will share it with you as it was Amazing!
Passion Flower, Honeysuckle and Cake?