There is just one Nasturtium in our quirky monkey planter.
Sometimes only jelly babies will do!
I made ‘A Most Excellent Vegetarian Roast’ today to share with veggie friends and it is very tasty! There was too much mixture for the tin so I made balls and fried them for our meal this evening. The recipe came from The Observer Food Monthly from August 2019.
I have posted the recipe for yesterday’s Jackfruit Lasagne on my recipe page. Here is the link https://mybeautfulthings.com/recipes-savoury/jackfruit-lasagne-vegan-or-vegetarian/




















usathroughoureyes
September 27, 2019 at 7:19 pm
A wonderful combination!