Posy, Potatoes and Preparation

19 Nov

We managed to find a small posy for Ti today – not much colour in our garden at the moment.

I was making a Dauphinoise for our meal tonight and sliced the potatoes on our new mandolin – they looked so lovely I had to take a photo!

Nearly there in this photo, the potatoes, leeks and cream cheese almost layered up ready for our veggie meal this evening.


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6 responses to “Posy, Potatoes and Preparation

  1. Lisa -Southern Patches

    November 20, 2023 at 4:52 pm

    Looks so yummy!!!!

    • mybeautfulthings

      November 22, 2023 at 8:05 pm

      It was! We’ve been making it for years and it’s a favourite. 🙂

  2. artfulcrone

    November 20, 2023 at 1:32 pm

    I like that you encourage us to see the beauty in all things, including potato slices!

    • mybeautfulthings

      November 22, 2023 at 8:04 pm

      There is beauty to be found in the most humdrum of things! 🙂

  3. utesmile

    November 20, 2023 at 11:17 am

    That looks yummy!

    • mybeautfulthings

      November 22, 2023 at 8:03 pm

      It was. I started making it about 40 years ago as my MIL was a vegetarian and we remembered it again when we pulled leeks at the lottie and needed another way to cook them! 🙂


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