I planted up the Violas today and now our edible garden is fully planted. We had our first Lettuce leaves from here today and Basil on our salad yesterday. There are three Thyme plants, some Wild garlic, tiny Pea Shoots and some Borage, the lovely blue flowers of which are delightful in salads and in gin! The tiles at the back are Liberty gardening pictures that used to be in a fireplace in the house we lived in when I was five years old. 
The Libertia Grandiflora on our Cornish hedge attracts lots of bees.
I made a Chicken and Leek Pie for supper tonight. It was scrumptious!
commonprose
May 18, 2020 at 5:22 pm
Lovely edible garden. Can you share the recipe for chicken and leek pie? Please?
mybeautfulthings
May 19, 2020 at 11:35 am
I’ve sent an email. xx
Arkenaten
May 17, 2020 at 9:38 pm
All looks simply marvelous.
I think this lockdown nonsense has forced many of us to rethink a lot of things, including growing some of our own food.
Arkenaten
May 17, 2020 at 9:38 pm
All looks simply marvelous.
I think this lockdown nonsense has forced many of us to rethink a lot of things, including growing some of our own food.
utesmile
May 17, 2020 at 7:00 pm
Lovely edible garden!