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Fire, Fresh Veg and A Cake

It was so cold last night that we lit the woodburner, in July!

Warmth

All the vegetables tonight came from our  raised beds – potatoes, Mangetouts, Dwarf Beans and Curly Kale and for dessert, Chocolate Mud Cake with just picked Raspberries.

Instead of layering up the cake I made with T earlier, I froze one half which today I have defrosted and iced  to have with our raspberries.

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